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Application Notes

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Doc #: LB695
Categories: Liquid Chromatography
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Doc #: LB696
Categories: Liquid Chromatography
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Doc #: LB697
Categories: Liquid Chromatography
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Doc #: GA336
Categories: Gas Chromatography
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<style type="text/css"><!--td {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}--></style> <span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Presented here is an analysis of ethanol in food using FID mounted gas chromatograph dedicated to packed column.For the analysis of sample containing non-volatile or refractory components, selecting an insert injection method and by keeping the residual contaminants within an injection port liner, the impact on analytical column can be reduced. In the analysis of soy sauce or soybean paste used in this example, the sample can be quantitated only by dilution.&quot;}" data-sheets-userformat="{&quot;2&quot;:513,&quot;3&quot;:{&quot;1&quot;:0},&quot;12&quot;:0}">Presented here is an analysis of ethanol in food using FID mounted gas ...
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Doc #: GT141
Categories: Gas Chromatography
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<style type="text/css"><!--td {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}--></style> <span data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Adjustable range of chromatography conditions has been specified in [2.00 General theory of chromatography] which has been stipulated based on the contents harmonized and agreed upon by Japanese/U.S./European Trilateral Pharmacopoeia at the first supplemental public comment of the Japanese Pharmacopoeia, 18th Edition, which was disclosed in September 2021. Based on this, the acceptable changeable range of conditions is widened, enabling easier requirement study.\r\nIn this report, an analysis was implemented by changing the column size within the range specified in [2.00 General theory of chromatography] for JP18 Purity Test ...
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Doc #: GT145
Categories: Gas Chromatography
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Categories: Sample Preparation
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Categories: Sample Preparation
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Categories: Sample Preparation
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Categories: Sample Preparation
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Kasugamycin is widely used as an agricultural fungicide. In this study, kasugamycin added to "brown rice", "orange", and "peanut" extracts was extracted and purified using a mixed-mode polymer solid-phase (InertSep MCX FF) with reference to a method complied with the notification test method of the Ministry of Health, Labor and Welfare. Analysed by LC / MS / MS.
Application
Doc #: ST029
Categories: Sample Preparation
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Malachite Green (MG) is a blue-green basic pigment that is used as a remedy against aquatic fungal diseases, it is also used as a bactericidal agent for farmed fish. Current research suggests that it may be carcinogenic, therefore use in foods has been banned in the United States, EU, etc. The distribution and sale of foods in which malachite green is detected is banned in Japan. However, since on rare occasions violations of this ban are confirmed in imported foods, etc., tests are widely conducted by inspection organizations. In this study, malachite green and its biotransform Leucomalachite Green (LMG) were extracted from grilled eel extract and purified using a mixed-mode polymer solid phase (InertSep MCX FF, LMG) and then analyzed by LC / MS / MS with a test method complied with ...
Application
Doc #: ST028
Categories: Sample Preparation