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LT192 - Analysis of malic acid by HPLC

Malic acid is one of the organic acids and is widely present in foods and living organisms. Analysis of the malic acid standard reagent confirmed the phenomenon that two peaks appeared depending on the detection method. This time, we analyzed malic acid using a diode array detector, and it was estimated that the impurity contained in malic acid was fumaric acid.

Compounds

Fumaric acid
Malic acid

Keywords

organic acid
Food
UV
InertSphere FA-1

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